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Stack & Still Food Allergy Policy

The information displayed here is a short summary of key points. To view our full policy, please click the appropriate button below. This will open in a new window/tab.

Policy Summary

  1. Stack and Still Limited is committed to reducing the risk to guests and staff with regard to the provision of food and the consumption of allergens in food, which could lead to an allergic reaction.
  2. The policy statement will be available in all allergen folders and a full policy is available in every restaurant. It will be reviewed annually.

Statement Summary

Stack and Still Limited operates with an open kitchen environment and is unable to guarantee a completely allergen free environment. However, we will aim to minimise the risk of exposure, encourage self-responsibility and plan for effective response to possible emergencies.

Due to the nature of our kitchens at Stack and Still, we cannot guarantee a completely allergen free environment and product, Therefore, guests ordering with allergies and intolerances do so entirely at their own risk. However, we carry out every measure possible to reduce risk and cross contamination.



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Stack & Still Menu Allergens

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Dietary Preferences

I Am Vegan
I Am Vegetarian

Allergies / Intolerances

Click on any items you cannot eat.

G
Gluten
N
Nuts
P
Peanuts
D
Dairy
F
Fish
Mu
Mustard
Mo
Molluscs
C
Celery
Su
Sulphites
L
Lupin
E
Egg
S
Soya
Cr
Crustaceans
Se
Sesame